TECHNICAL DATA SHEETFresh fruits
Egyptian mangoes for export
Egyptian mangoes, individually protected and packed in 2.5 kg or 5 kg cartons, with variety and maturity matched to your arrival date.
Specifications
| Varieties | Keitt, Kent and local varieties (confirmed per order) |
| Fruit weight | From 350 g; count confirmed per carton |
| Grade | Class I or buyer specification |
| Packing | 2.5 kg or 5 kg carton; foam nets; custom by agreement |
| Private label | Available |
| HS code | 0804.50 |
Season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
■ Export season ■ Peak volume · July to November, with peak volumes in August and September.
Packing options
- 5 kg export carton — Single-layer carton packed by count, fruit in protective foam nets.
- 2.5 kg carton — Smaller retail carton for premium fruit and air shipments.
- Ripening programme — Maturity at harvest adjusted to transit time and ripening at destination.
Logistics
| Carrying temperature | Typically +10 to +13 °C |
| Relative humidity | 85–90% |
| Pallets | Euro 80×120 cm or industrial 100×120 cm |
| Wood packaging | ISPM 15 where applicable |
| Traceability | Lot code linking field, packhouse and packing date |
Published ranges are a starting point. Size, grade, pack and net weight are confirmed in your quotation for the shipment lot.