TECHNICAL DATA SHEETFresh vegetables
Egyptian potatoes for export: table & processing
Fresh Egyptian potatoes for table and processing programmes, graded from 45 mm and packed in 5–25 kg mesh bags or bulk bags.
Specifications
| Varieties | Spunta, Diamant, Cara and others (confirmed per order) |
| Size | 45 mm and above; calibre bands by agreement |
| Grade | Class I or buyer specification |
| Packing | 5, 10, 15, 20, 25 kg mesh bags; 1,000–1,250 kg ventilated FIBC for industry |
| Private label | Retail bags on request |
| HS code | 0701.90 |
Season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
■ Export season ■ Peak volume · January to June, with peak volumes from February to April.
Packing options
- Mesh bags 10–25 kg — The standard export format for wholesale and repacking.
- Retail bags — Smaller consumer bags with your brand and barcode.
- Bulk FIBC — 1,000–1,250 kg ventilated big bags for processing plants.
Logistics
| Carrying temperature | Table +4 to +6 °C; processing +8 to +10 °C |
| Relative humidity | 90–95% |
| Pallets | Euro 80×120 cm or industrial 100×120 cm |
| Wood packaging | ISPM 15 where applicable |
| Traceability | Lot code linking field, packhouse and packing date |
Published ranges are a starting point. Size, grade, pack and net weight are confirmed in your quotation for the shipment lot.